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JOB DETAILS

Food Services Assistant, Days-Evenings

Job Ref: 27964

Talent Area: Food Service

Location:
Houston Methodist Willowbrook Hospital
Houston, TX 77070

Area/Department: Food&Nutr Serv

Employment Type: Regular

Job Type: PRN

Organization: Houston Methodist

Work Shift

PRN

20 Hours

11:00am-7:30pm

3:00pm - 7:30pm


Work Week

Midshift and evenings

rotated weekends
 



Company Profile

Houston Methodist Willowbrook Hospital opened its doors to Northwest Houston in December 2000. In May 2010, a major expansion on the 52-acre campus doubled the size of the hospital, brining more expertise, more state-of-the-art technology and more specialized care to the community. With 251 licensed beds, 16 operating rooms and over 1,600 employees, Houston Methodist Willowbrook Hospital was specifically designed to provide comprehensive, personalized care for the community.


Job Summary

JOB SUMMARY
Performs a variety of duties in the kitchen, patient tray line and retail areas.  Assists in cleaning of dishes, trash removal, mopping of floors, and special cleaning as assigned. 

PATIENT AGE GROUP SERVED:
Pediatric, Adolescent, Adult and Geriatric

DUTIES AND RESPONSIBILITIES:

1. Performs all duties and responsibilities projecting The Methodist I CARE values
2. Demonstrates team work with fellow employees in all areas.
3. Works in various assigned areas of the kitchen, patient tray line and retail.
4. Covers, labels and dates all food items, as required.  Maintains proper storage and sanitation of all items in storage, refrigerators and freezers.
5. Maintains proper sanitation of work area and equipment.  Uses and follows all safety techniques in handling of equipment.
6. Assemble and delivers floor stock orders as needed.
7. Practices good cost control through the proper use and storage of food, supplies and equipment.
8. Follows safety rules on the job.
9. Performs all other duties as assigned.


EDUCATION REQUIREMENTS:
High School Diploma/GED or 2 years of experience in lieu of education


EXPERIENCE REQUIREMENTS
Knowledge of food service equipment and sanitation standards.


CERTIFICATES, LICENSES AND REGISTRATIONS REQUIRED:
Texas Food Handlers Certificate through American National Standards Institute (ANSI) is required effective 9/1/2016.

SPECIAL KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:
Ability to adapt to a changing work environment.
Ability to make sound judgments.
Customer focused service skills


Equal Employment Opportunity

Houston Methodist is an Equal Opportunity Employer.

Equal employment opportunity is a sound and just concept to which Houston Methodist is firmly bound. Houston Methodist will not engage in discrimination against or harassment of any person employed or seeking employment with Houston Methodist on the basis of  race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, status as a protected veteran or other characteristics protected by law.

VEVRAA Federal Contractor – priority referral Protected Veterans requested.